Organic Whole Leaf Kombu from Ocean’s Balance
$12.00
Organic Whole Leaf Kombu from Ocean’s Balance
Kombu has natural sugars that give it the mellow freshness for which it is known. Use Kombu to make dashi, the base for miso soup, other soups stocks and marinades. It can also be used as a wrap for baking or steaming fish, infusing it with sweet flavor while retaining moisture.
3 in stock
Description
Organic Whole Leaf Kombu
Organic Whole Leaf Kombu has natural sugars that give it the mellow freshness for which it is known. Use Kombu to make dashi, the base for miso soup, other soups stocks and marinades. It can also be used as a wrap for baking or steaming fish, infusing it with sweet flavor while retaining moisture.
1oz. in stand-up pouch is 100% recyclable
Pouch dimensions: 6” x 2.5” x 9”
4 servings per container
Great source of iodine.
Organic seaweed sustainably harvested from the pristine waters of Maine
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