About this product
Irish Moss is a red seaweed that grows along the rocky coasts of the North Atlantic in North America and Europe that is often called “the collagen of the sea.” It’s best known as a natural source of carrageenan – a type of vegetarian gelatin. Use this sustainably harvested superfood as a roux to add to stir-fries, rice, beans, bread, baked goods and smoothies. It can also be used as a clarifying agent when brewing beer.
1oz. in a stand-up recyclable pouch
Pouch dimensions: 6” x 2” x 9” 4 servings per container
Great source of iodine, iron, fiber, magnesium, calcium & potassium Low in sodium
USDA Organic seaweed sustainably harvested from the pristine waters of the Gulf of Maine
Ingredients: Organic Irish Moss (Chondrus crispus)
• Made in: United States • Shelf life: 12–24 months • Storage: Shelf-stable • Weight: 1.5 oz • Dimensions: 6 in x 2 in x 9 in