GARLIC CRUNCH + UMAMI
Trade the ‘everything’ spice for Everyday Seasoning. Our nourishing West Coast take on old-school seasoning salts: mild heat, umami, and garlic crunch. Our collab with Boonville Barn Collective blends nutrient-packed, Organic West Coast Wakame seaweed, harvested from regenerative ocean farms in Alaska, with California chile peppers, garlic, onions and salt salt. You won’t need to wait for inspiration when you have this spice at the ready. Who knew utility could taste this good?
This product is a Good Food Award Winner!
HOW TO USE:
- perfect for grilling meat, fish, veggies, corn, or peaches
- as a simple salad dressing: just drizzle oil, toss, then sprinkle Everyday Seasoning
- season vegetables before roasting or use wherever your mom uses Lawry’s seasoned salt :)
- sprinkle on toasts of all kinds, as a a sustainable, umami-rich everything-but-the-bagel seasoning